This Holiday Season Let Deerhurst Do The Cooking!
2022 Christmas Turkey To-Go Dinner
Available for resort guests registered at Deerhurst Resort on Christmas Eve and Christmas Day, December 24th and 25th.
Here’s a cozy option for guests who would like to tuck into a sumptuous holiday feast in the comfort of their own home-away-from-home accommodation at Deerhurst this Christmas. Executive Chef Gus Gulmar and his team of kitchen elves will prepare all your favourites in easy, re-heatable containers to be enjoyed in your room. No fuss, no muss, just deliciousness!
Holiday Turkey-To-Go Menu:
Executive Chef Gusztav Gulmar and his culinary team have curated the following meal that will be hot and ready for pick up to enjoy back in your Deerhurst guest room or resort home this Christmas. Quantities will be appropriate for the size of meal ordered. DF = Dairy Free; GF = Gluten Free; V = Vegetarian
- Maple Candied Parsnip and Pear Soup (DF, GF)
- Mesclun Leaf Salad (DF, GF, V)
Heritage blend mix, pickled beets, sun dried cranberries, spiced pumpkin seeds, apple chips, maple – shallot vinaigrette
- Carved Breast and Leg of Ontario Roast Turkey Main Course
Fresh sage and pearl onion stuffing, turkey gravy, cranberry chutney, whipped Yukon gold potatoes, roasted root vegetable and Brussel sprouts sauté
- Yule Log Cake Dessert
Pricing (based on number of adults):
- Dinner for 4: $178 + HST
- Dinner for 6: $275 + HST
- Dinner for 8: $354 + HST
Dates & Pick-Up Times and How to Order
Registered guests will be sent a link by email confirmation to order their meal online. Please order at least 48 hours in advance of desired pick-up time.
When ordering simply select the date and pick-up time that suits you best. Pick-up is at the Deerhurst Resort Pavilion (exact location to be confirmed at time of order). Dates and times available are:
- Saturday, December 24th for pick-up at: 5pm, 6pm, 7pm or 8pm
- Sunday, December 25th for pick-up at: 5pm, 6pm, 7pm or 8pm