Blog
Check our Deerhurst Resort blog frequently for the latest stories, recipes and happenings at our Muskoka destination.
Guess Who’s Celebrating 125 Years?
Guess Who’s Celebrating 125 Years? by Andrew Hind with Laura Kennedy If the past year has taught us anything, it’s that we live in times where little is certain or can be taken for granted. That’s why the achievement of a milestone anniversary seems even more special in this period of change. Something that has […]
It’s Wild Leek Season
It’s Wild Leek Season What is it About Wild Leeks that Makes People so Crazy for Them? It’s wild leek season in Muskoka (finally!) which means spring has arrived as wild leeks (also referred to as ramps, wild garlic, wood leeks or spring onions) are one of the first vegetables of springtime. Usually available from […]
Food Pairing with Muskoka Brewery
Beer + Food Pairings with Muskoka Brewery Think only cheese and wine pair well together? Think again! Deerhurst has just launched its summer menu at Maple Pub & Patio and we couldn’t be more excited! All your favourite pub classics are featured throughout the menu including The Maple Burger, Fish Tacos, Pulled Smoked Chicken Mac’n […]
What is it About Wild Leeks that Makes People so Crazy for Them?
It’s Wild Leek Season What is it About Wild Leeks that Makes People so Crazy for Them? It’s wild leek season in Muskoka (finally!) which means spring has arrived as wild leeks (also referred to as ramps, wild garlic, wood leeks or spring onions) are one of the first vegetables of springtime. Usually available from […]
Three Unexpected Ways to Use Maple Syrup
Maple Syrup Recipes: The Greatest Hits It’s that time of the year again when Muskoka’s forests are filled with all that liquid gold and maple syrup producers are busy collecting, boiling and bottling up what has become a Canadian household staple. Although maple syrup is loved by most poured over a stack of fresh pancakes (yum!), […]
How To Make The Perfect Snowball (Cocktail!)
How To Make The Perfect Snowball (Cocktail!) Winter is all about getting outside and embracing all the snow, that is what being Canadian is all about right? We think so, that’s why we’re sharing a little insider tip on how to make the perfect snowball. … a snowball cocktail that is! Deerhurst’s Food and Beverage […]
The Ultimate Christmas Poutine
Christmas Poutine? Heck Yes! Holiday Leftovers Get a Makeover – With a Little Touch of Muskoka The Christmas countdown is officially on which means holiday feasts will soon be here! And while we all love a good turkey dinner, let’s be honest, it’s tough to figure out what to do with the leftovers…especially when there are ALWAYS […]
Holiday Eggnog Syrup – It’s Seriously a Thing
Holiday Eggnog Syrup – Muskoka Style! Your New Holiday Breakfast Staple The holiday season is here which means it’s eggnog time. While eggnog is already a great holiday staple, Deerhurst Resort’s Executive Chef David Bakker is making it ever better by sharing his recipe for a holiday eggnog syrup. Combining eggnog, maple syrup and a […]
The Best Leftover Turkey Sandwich
BEST. SANDWICH. EVER. Boring Holiday Leftovers = Best Sandwich Ever. Who said that you HAVE to make turkey soup after the big holiday feast? Instead feast on the best sandwich ever with Deerhurst Resort’s Executive Chef David Bakker’s ultimate leftover turkey sandwich. Combining all your holiday favourites, this sandwich is sure to hit the spot. […]
Chef David Bakker’s Roasted Turkey Breast
Executive Chef David Bakker’s Roasted Turkey Breast Recipe How to Roast the Perfect Turkey Breast Looking for a simple, yet delicious recipe for juicy turkey breasts? Deerhurst Resort’s Executive Chef David Bakker is sharing his personal favourite – and just in time for the holidays! What You Need: 6lbs turkey breast, boneless, skin on, wing bones […]